Gastronomic Restaurant Auriol

In the heart of Saint Zacharie, this charming restaurant offers you a traditional cuisine made with fresh and locally sourced products. The menu evolves according to the local market and the seasons. A warm welcome and impeccable service will make your meal an unforgettable experience. An address not to be missed in the region.

BurgerShop is the gourmet address for lovers of homemade burgers. You will discover a wide choice of quality products. A dynamic and smiling team will advise you. A place to discover without hesitation.

Jérôme is a lover of good products. He has chosen to highlight his passion and expertise available for all your events, whether professional or private. He will be at your disposal to offer you a tailor-made service. Side plate, the products are fresh and seasonal. A quality caterer that will make your day an unforgettable culinary moment.

A perfect fit for the restaurant Les Rois Maj. You will love the dishes offered for lunch. The flavours are there and the dishes perfectly balanced. A restaurant that combines gastronomy and low prices by taking the formulas. Very welcome, the dishes are really delicious. Such pleasant service, it is worth noting. The setting is more charming. Congratulations to the chef and the team!

The Restaurant Christophe BACQUIÉ extends a warm welcome to you. Chef Christophe BACQUIE selects local ingredients in order to offer you a sparkling, audacious and friendly cuisine that goes with the seasons.

Created in 1929 by the famous Yvette, the Bar de la Marine is a place steeped in history. This friendly place has seen the greatest stars. On the plate, the menu consists of dishes made with fresh and local products. Chef Maxime offers quality bistronomic cuisine. An address to visit if you pass by.

La Petite Cuisine welcomes you for lunch in its bistro atmosphere and offers you breath-taking views over the sea. Dimitri DROISNEAU’s cuisine encompasses traditional and revisited specialities.

In this gourmet restaurant looking on to the sea and at Cap Canaille, chef Dimitri Droisneau serves an authentic cuisine that is spontaneous, generous and bold as it changes under the impulse of the perpetual movement of the seasons. The dining room allows you to admire the view all year while the terrace offers a privileged place to sit in good weather.

The restaurant Chez Poulette is a place where conviviality and bistronomy blend. The chef Florence offers varied cuisine, both traditional and Mediterranean and even sometimes Asian, all made with fresh and local products. The plates are full of flavors, it’s a real treat. A must on Cassis.

Located on the beachfront in the bay of La Ciotat, the Hotel Rose Thé offers air-conditioned rooms and apartments with satellite TV and free Wi-Fi access. Breakfast is served every morning on the terrace overlooking the seafront.