A La Porte Saint Jean, a hotel and restaurant, stands, as its name suggests in the town centre near the celebrated gateway through which Saint Louis and Henry IV once passed. Here you will be served a light regional cuisine, with notable Mediterranean influences, based on fresh ingredients. The meats are exclusively from France, and especially from the region.
Spécialités : trilogie safranée de saumon, gambas et St Jacques ; médaillon de ris de veau aux morilles ; croustillant aux poires ; viandes limousines et charolaises ; pâtisseries fabriquées à la Porte Saint Jean, végétarien.
info
picto.description.table-de-terroir
Facilities
Disabled Access
Pets allowed
Seminar room
Wifi
Terrace
Environment
Cheese factory 2 km
Natural park 60 km
Lake 30 km
Airport 52 km
L'Hôtel
Number of rooms : 36 from 59.00€ to 130.00€
Breakfast :10.00€
The table
Number of seats : 35
Menus from 16.00€ to 38.00€
Menu from 12.00€ to 39.00€
Lunch menu : entrée + plat + fromage ou dessert 13.00€