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Hôtel Du Barry - L’Hibiscus
Presentation of this hotel-restaurant
This entirely renovated 150-year-old building in the Pyrenean foothills not far from St-Bertrand-de-Comminges offers guests a spa, a tennis court, a fitness centre, a swimming pool and a peaceful Japanese-style lake. In the Hibiscus gourmet restaurant Chef Jérémy LASSERRE, who trained with Alain Ducasse and Pierre Gagnaire in Asia, creates a contemporary French cuisine with Asian influences prepared with the best regional ingredients.
Spécialités : cuisine gastronomique, végétarien.
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Facilities
Disabled Access
Pets allowed
Seminar room
Wifi
Elevator
Parking
Garden
Terrace
Jacuzzi
Sauna
Care & massage
Covered swimming pool
Swimming pool
TennisEnvironment
- Cheese factory 8 km
- Vineyard 15 km
- Natural park 25 km
- Lake 3 km
- Golf 25 km
- Airport 80 km
- Ski resort 20 km
- Cross-country ski resort 20 km
L'Hôtel
- Number of rooms : 20 from 90.00€ to 280.00€
3 Tasses infofront-office.establishment-page.classement-3-tasses
The table
- Chef : Jérémy LASSERRE
- Menus from 55.00€ to 140.00€
- Half board from 240.00€ to 330.00€
- « Formule étape » from 130.00€ to 150.00€
- Vegetarian menu
- Homemade
Information on the establishment
Name of the operator : Jérémy LASSERE
Language spoken :
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Location
Hôtel Du Barry - L’Hibiscus
Le Gesset
31510 SAUVETERRE DE COMMINGES
phone
05 62 00 46 93
mail
hotel.dubarry@orange.fr
desktop_windowshttps://hoteldubarry.fr/fr/
