Gastronomic Restaurant Casteljaloux

Located at the foot of the Moulin des Tours, the restaurant Le Moulin des Saveurs invites you to discover a sophisticated culinary universe with a splendid view of another time.

The Auberge du Cheval Blanc is a charming place that offers authentic, gourmet and local cuisine. The chef Bruno makes you discover the specialities of the region. The meats, cooked in the fireplace are a real treat. A friendly address, a very pleasant atmosphere that makes it a place to discover.

Les Rives du Plantié is a charming hotel-restaurant which enjoys an exceptional setting, nestling at the heart of 3-hectares of shady park. Its 10 rooms are modern and tastefully decorated. In the kitchen, chef Vincent creates authentic dishes using fresh ingredients. This is a place where life is good and where everything is conducive to an excellent stay.

This hotel and restaurant, in a renovated coaching inn in Langon, is located at the heart of a famous wine region. Chef Claude Darroze –from a celebrated culinary dynasty– will make sure you enjoy a charming stay. The hotel has fifteen comfortable rooms. In the kitchen, the chef perpetuates good southwest cooking which is accompanied by an excellent wine list from Bordeaux, Burgundy and Armagnac. Really exceptional cuisine!

L’Etape Gasconne, located in Allemans Du Dropt, a heritage village, welcomes you with its old fashioned charm, and offers you the chance to discover or rediscover the region’s dishes.

Try us, and you will love us !

This beautiful 18th century charterhouse stands in the heart of Gascony and of the Armagnac vineyards. The place exudes an elegant atmosphere. The large bay windows of the restaurant open under the arcades of La Bastide. Here you will enjoy a tasty cuisine with Gascon touches. The 25 rooms and suites invite ensure your peace and well-being. The remarkable garden has ancient plane trees, yew trees and refreshing fountains.

The hotel-restaurant La Paix is opposite the famous spa of Barbotan-les-Thermes. It serves a traditional French cuisine including specialities of the Gers as well as new dishes inspired by seasonal ingredients available in the market.

More than a simple hotel and restaurant, L'Aubergade is a friendly house surrounded by greenery where you will be made welcome by Aurélie and Tristan. Here you can taste the cuisine of the Southwest and elsewhere. The air-conditioned dining room, with panoramic views over the Thermes, offers you a privileged moment in which to enjoy high-quality gourmet cuisine.

A warm welcome awaits you, with its fireplace, decor and idyllic setting. On sunny days, you can enjoy the magnificent green terrace. In terms of cuisine, there's nothing to fault: the combination of flavours is very well balanced, and the spices are used sparingly - a treat for the taste buds. The dishes are as well presented as they are refined. Full of flavour and surprises. Amandine is a charming and brilliant waitress.