Gastronomic Restaurant Esquieze Sere

This rustic mountain chalet, built in 1905 in stone and wood, stands at an altitude of 1600 m, on the edge of the forests, looking up at the Pic du Midi mountain. Its setting is the starting point of the walking trails going to the lakes in Néouvielle nature reserve and to the Barèges/Tourmal ski slopes.

At the heart of the valley of Argelès Gazost, and at the foot of the Pibeste nature reserve, the hotel-restaurant Chez Pierre d’Agos has been welcoming guests for three generations. Whether you come with your family, with friends, or as part of a group, this family-run hotel promises you a pleasant, friendly, gourmet stay in an exceptional environment. The rooms are very comfortable and most of them have panoramic views of the mountains. The food is tasty and uses mainly local seasonal ingredients.

100 meters from the new gondola, the Hotel Neste de Jade offers a new concept in St Lary and favors the comfort of the rooms and the quality of the welcome. Night and breakfast in a warm setting with a mountain spirit in a contemporary atmosphere, synonymous with well-being and conviviality.

In the heart of the Louron valley, this authentic inn, an old shepherd’s hut, is waiting to be discovered. The local cuisine is homemade, meticulous and based on fresh, seasonal products that have travelled the minimum distance. All meat and fish are cooked on charcoal in the main dining room. The owners have preserved the charm of the past while adding a contemporary touch.

This charming village inn, located at the foot of the mountains, 7 km from the Louvie-Juzon village, serves family cuisine. A rustic décor, with exposed wood, antique furniture and walls made with river stones, give the place a unique and warm atmosphere.

From the Hotel Foch, located in the centre of Tarbes, you can admire the Pyrenees. It has 30 air-conditioned and soundproof bedrooms, with private bathroom, satellite television, free WIFI and private bar.

In the heart of the Pyrenees, nestled in the Oueil Valley, the Sapin Fleuri is a starting point for several hikes. The dining room, from where you can often see wild animals (does, stags and roe deer), has panoramic views. Jean Toucouère, trained at the Académie des Arts et de la Table, carefully prepares traditional cuisine.

Located at the heart of a small mountain village, at 1000 m of altitude, the Auberge Les Spijeoles welcomes you with its unique setting and friendly atmosphere. In summer, you can set out walking from the inn; in winter there are the joys of snow to discover. Specialities are pistache, pétéram and organic trout from the Oô valley.