Chef Romain BRILLAT offers an authentic and creative cuisine. The restaurant Au Crocodile is an exceptional place. The menu is composed of dishes with multiple flavours varying according to the seasons. The ingredients are fresh and come from local producers. A place where time stands still and each moment is magical.
Spécialités : Foie gras de canard rôti, quetsches fermentées, fruit du mendiant, bouillon de canard ; Demi-homard bleu sous sa raviole de risotto de sarrasin ; La vanille de Madagascar en cristalline et huile d’olive.
Unusual informations
Un crocodile empaillé datant de 1801 trône dans une vitrine.
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Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Elevator
Environment
Uninformed
The table
Chef : Romain BRILLAT
Number of seats : 50
Menus from 58.00€ to 172.00€
Menu from 34.00€ to 54.00€
Lunch menu : 58.00€
Vegetarian menu
Homemade
Organic products
Information on the establishment
Name of the operator : Cédric KLEIN-JOCHEM
Language spoken :
Payment methods :
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Location
Restaurant Au Crocodile 10 rue de l’Outre 67000 STRASBOURG