Gastronomic Restaurant Golbey

Located a stone’s throw for the Basilica, in a former nuns’ residence, Le Bistrot Gourmand is not only a bistro but also a restaurant famous in Epinal. Laurence and Mark Sweetman have converted the place into a sophisticated and friendly restaurant. The cuisine gives importance to local ingredients creating first-class gourmet dishes.

Excellent place where the dishes are fresh varied and very tasty. The team is always smiling and professional. Always satisfied with the restaurant, outdoor producers and catering service. High quality products. The service was perfect with always the word to laugh. A place and staff that deserve to endure for the pleasure of all! Congratulations to the whole team, we recommend!

This panoramic restaurant offers extensive views over the great Tendon waterfall and a deer park. Five generations in the kitchen continue to delight their diners with their traditional family cuisine.

This inn on the banks of the river Marne offers a modern setting for a meal with an intimate and delicate atmosphere. In the kitchen, chef François Le Quillec concocts a tasty gourmet cuisine based on igredients from Brittany and from Midi-Pyrénées.

The Auberge du Parc, located in rural surroundings on the Vosges plain, combines charm and tranquillity. Angelina CHAPUIS et Christian PERNOT welcome you seven days a week to their brasserie, where you will be offered simple and traditional meals with regional flavours.

This restaurant proves that service counts just as much as the quality on our plates. Everything is here to make your stay a pleasant one: kindness, generosity, quality, with a terrace surrounded by a vegetable garden. The lady at the table is welcoming. The man in the kitchen has mastered his local produce to serve good dishes from starter to dessert.

La Charriole, located at the foot of the Vosges forests, offers you a chance to sample local and regional produce following the rhythm of the seasons. Stop here for lunch of for a few days, and let yourself be charmed by the authenticity of the surroundings.

In a friendly and carefully decorated setting, the team at Le Retro will make you feel warmly welcomed and offer you a gourmet moment by the fire or on the terrace. The menu includes traditional dishes and local specialities.

The Auberge du Pont des Fées offers traditional modern cuisine, made with fresh and local products. Matthieu, the Chef, is passionate and a lover of his native Vosges. This is felt on his plates, with multiple flavors, as beautiful as good.