Gastronomic Restaurant Largentiere

The Auberge de Chanaleilles welcomes you to its authentic setting at the heart of the Ardèche countryside. There is a large shaded terrace overlooking the cliffs and the Chassezac river. From the appetizer to the dessert you will enjoy traditional, carefully prepared home cooking, based on ingredients from the Ardèche.

At the Likoké you will meet a team of young passionate cooks, under the leadership of Piet HUYSENTRUYT, each of whom will come to present his dishes to you. The menus are strongly rooted in the soil of southern France and respect the region through an innate sense of textures and flavours.

The Restotembar welcomes you from March to November with its terrace shaded by pine trees and its dining room entirely of stone. Here you can discover a cuisine which is both traditional and original. The chef likes to mix local ingredients with those from elsewhere. You can accompany your meal with organic wines from the region.

Charming **** hotel located near the Gorges de l'Ardèche, the Ceze Valley, the Caverne du Pont d'Arc and the Aven d'Orgnac. This beautiful establishment cultivates the sweetness of life! Warm welcome, calm, space, colorful and refined decor, large garden, heated swimming pool and terrace facing the countryside. Charming Stay in Ardèche label. Closed private car park. 21 air-conditioned rooms and suites.

Service with a smile in a friendly setting; a high-quality traditional cuisine prepared with fresh, regional produce; and a dedicated team – this is the promise made by Stephane and Muriel when your step into to the Relais du Buis d’Aps.

Florian Descours, a true tribute to his country roots, creates a cuisine that brings out the best of the Ardèche region through refined and contemporary dishes.

It's a discreet restaurant, right in the centre of Privas, but hidden away at the end of the Place du Champ de Mars. It has a warm, straw hut atmosphere. The two brothers take turns cooking every week. It's worth noting the excellence of the family cuisine, which uses regional produce and is prepared with a great deal of humility.

Located in the centre of Montélimar, Benjamin and Marion welcome you to their restaurant Le Moderne, with its bistro-style setting and gourmet dishes. The food and wine pairing is a must, as the restaurant certainly has one of the finest cellars in the region. You should also visit and, of course, be tempted by the products on offer in the shop next to the restaurant. An address not to be missed if you're local or just passing through!

A stone’s throw from Montélimar, is this welcoming refuge from daily life within the old stones of this 15th century house. Three hectares of wooded grounds conjure up a countryside feeling, while the swimming pool becomes an excuse to relax. In the restaurant you can sample a gourmet cuisine full of local flavours, prepared with regional produce from Drôme and Ardèche.