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Le Yachtman - Le Brittany
Presentation of this hotel-restaurant
This Table de Prestige, located in Roscoff, is a chance to discover the passion of the region. After working for the biggest restaurants, Loic LE BAIL now applies all his energy, his creativity and his talent to offering you the best of Brittany.
Spécialités : tourteau de Roscoff, topinambour, lait de coco ; langouste en Kig Ar Farz, végétarien.
info
picto.description.table-de-prestige
Facilities
Disabled Access
Pets allowed
Wifi
Elevator
Parking
Terrace
Hammam
Sauna
Care & massage
Swimming poolEnvironment
- Seaside resort 0 km
- Golf 15 km
- Airport 40 km
L'Hôtel
- Number of rooms : 32 from 170.00€ to 595.00€
- Breakfast : 30.00€
The table
- Chef : Loic LE BAIL
- Number of seats : 40
- Menus from 95.00€ to 220.00€
- Menu from 70.00€ to 120.00€
- Children’s menu from 16.00€ to 22.00€
- Vegetarian menu
Information on the establishment
Name of the operator : Jérôme MARC
1 Toque Verte infofront-office.establishment-page.classement-1-toques
Language spoken :
Payment methods :
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Location
Le Yachtman - Le Brittany
boulevard de Sainte Barbe - BP47
29680 ROSCOFF
phone
02 98 69 70 78
mail
contact@hotel-brittany.com
desktop_windowshttps://hotel-brittany.com/fr/restaurant-bar.html
