Gastronomic Restaurant Noyon

At the heart of the Compiègne forest, this beautiful restaurant is nestled in a small historic village, near the wagon where the Armistice was signed. The Auberge du Pont Rethondes looks forward to share with you and help you discover a unique and exceptional gourmet moment.

In the heart of Compiègne, the Hôtel Les Beaux Arts has fifty rooms and suites where authentic charm always meets comfort (satellite channels, safe, etc.). For your professional weekends or your study days, seminar rooms and lounges equipped with communication tools are at your disposal.

Located 52km from Charles de Gaulle airport, the Hotel Le Régent is located in the heart of the Retz forest in the small town of Villers Cotterêts, a historic city. This former post house from the 17th century has kept all its charm of yesteryear. In the immediate vicinity of prestigious historical sites: Compiègne, Pierrefonds, Chantilly, Chaalis etc.

This restaurant located in the town centre of Péronne, in front of the l’Historial de la Grande Guerre, looks forward to welcoming you into its warm atmosphere, or on to its shaded terrace. It offers a bistro menu of traditional cuisine. The service can be adapted to any event: a business, group, or family meal. Our motto: local cuisine, ingredients from the market.

An authentic bouchon –a typical Lyon restaurant serving local cuisine– where friendliness and good humour reign. Agnès and Jacko welcome you into a 40-seat dining room with fireplace, exposed beams, red and white checkered tablecloths and bistro-style chairs. Here they share their cuisine with you, in a friendly and generous way. Jacques, who comes from Beaujolais, introduces you to some of his specialities.

Le Moulin aux Ecrevisses, heir to a history, is located in the heart of the Noye valley. Water, nature, space, so many qualities make this site a unique place in which you can enjoy being an epicurean. The restaurant welcomes you into a warm atmosphere in which to enjoy an inventive cuisine prepared with local and regional fresh products. On fine days, let yourself be tempted by breakfast on the terrace, hanging over the banks of the Noye, or have a drink near the fountain.

The restaurant Le Verbois is first and foremost a family story with a passion for cooking. Brought up in the middle of the ovens, and after having learned from the greatest, Guillaume, the son, offers you a creative cuisine of great quality. The parents, Laurence and Laurent, will welcome you and serve you.

Come and discover this small restaurant located near the Ancre river and very close to the First World War Memorial. You will love the family atmosphere and the attention given to each client. An excellent place to try the specialities of the region.

At the heart of the luxurious Auberge du Jeu de Paume, in the grounds of the chateau, you will discover a sophisticated and distinguished dining room where you can enjoy a moment of gourmet dining. In each dish the chef Arnaud FAYE uses high quality ingredients to harmoniously combine living flavours, classicism and originality.