Gastronomic Restaurant Issoire

A superb address south of Clermont-Ferrand. The food is very good, the team is very welcoming and friendly, the waitresses are dynamic and the chef is very talented. It's a place where local produce is given pride of place, offering taste, freshness and colour on the plate. The food, the service and the welcome are all warm!

This bar, tobacconist and petrol station, at 1,100 m of altitude among the fields of the Auvergne is waiting to welcome you. In this remote place, far from all urban pollution, you can enjoy light and traditional dishes, in a rustic setting, at reasonable prices. The ingredients are all local and the welcome is most sincere. A moment of freshness and friendliness, just as it should be.

Le Petit Gargantua is located in a 13th century castle in Mezel, 15 minutes from the centre of Clermont-Ferrand. Jacqueline and Thierry BERNARD will give you a warm welcome and serve you a homemade cuisine based on local products. There are 2 rooms at your disposal, one of which is for the organisation of functions and a closed terrace.

La Cocotte Bleue is located 20 minutes from Clermont-Ferrand, at the heart of the volcanic region of the Auvergne. It offers you the opportunity to enjoy one of its large terraces with panoramic views over Lake Aydat, while you enjoy your meal, a coffee, or a snack (crêpes, ice-creams). Jérôme DELPEUCH caters for groups and private events such as baptisms, weddings, etc.

One hour from Clermont-Ferrand and half an hour from Issoire, is this small inn full of charm. The well prepared dishes will enable you to discover the specialities of the Auvergne.

La Cheffe Aline offers original dishes, composed of fresh and local products around a menu that follows the rhythm of the seasons. Everything is served with style and simplicity, by an experienced team.

You will be warmly welcomed into this beautiful hotel and restaurant that stands at the heart of the valley of the Allagnon. During your meal you will enjoy a simple and generous cuisine, and during your stay you will appreciate the peace of the rooms. The listed village of Blesle is only 2km away. Numerous activities are available in the local area: hiking, biking, canoeing, rafting, paragliding…

The ambience and atmosphere are of a different dimension. The room is incredibly magnificent, adorned with natural plants, light and exotic woods. The sweet and savoury mignardises and verrines are a real delight. The service is up to scratch. I would like to thank the staff and the chef for their warm welcome and delicate attention throughout the meal.

A place full of history with an inn from the 19th century, a friendly setting where everything has been thought to make your stay unforgettable. Chef Rodolphe Regnaud offers you his signature dishes which are not lacking in imagination and sincerity.

A great discovery for this restaurant that has just changed owners. The welcome is very warm and the service is impeccable. The dishes are cooked divinely well. This restaurant will quickly become an essential address for epicureans Clermont. Lionel and Alain, two bon vivants, will entertain you and accompany you in this beautiful place with country and plant decor. Assisted by Como, who is attentive to your plates and an incredible kindness. Freshness and modernism will be part of the