Gastronomic Restaurant Paris 07

The hotel Les Jardins d'Eiffel is located in the Invalides district, Left Bank, a few steps from the Eiffel Tower, the Champ-de-Mars, the Seine and the Champs-Elysées. This 3-star hotel in Paris 7th district has 81 elegant and comfortable rooms. Some have a balcony or terrace and a view of the Eiffel Tower. Its lounge with a wine cellar offers a selection of French champagnes and wines for a relaxing break after a day of sightseeing or meetings in Paris.

In the shadow of the Invalides, 5 minutes walk from the famous Champs de Mars and only 1500 meters from the Eiffel Tower, the Duquesne Eiffel hotel, classified 3 stars, offers welcoming rooms. Pretty and warm, they are air-conditioned and soundproofed, offering you peace and ideal comfort. In the heart of the 7th arrondissement, the hotel is close to embassies, UNESCO (located just 400 meters away) and some ministries.

Les Climats occupies the unusual setting of the old refectory of the Demoiselles de la Poste, which once housed post and telecommunications operators. You will be given a warm welcome into this grand setting which has been listed for its Art Nouveau architecture, and decorated by Bambi Sloan. Chef prepares French-inspired cuisine that is inventive and sophisticated, evolving at the rhythm of the seasons. The cellar offers more than 1200 wines, exclusively from Burgundy.

Located in the heart of Saint-Germain-des-Près, the Saint-Germain hotel is a building full of charm and character. In the heart of Paris, enjoy top-of-the-range comfort and a tailor-made welcome. This 17th century mansion has retained the atmosphere of old bourgeois residences. From the Classic Room, Superior to the Junior Suite, every detail has been meticulously worked out to bring you comfort and well-being.

The Hotel Muguet is located in the heart of the 7th arrondissement between the Eiffel Tower and the Invalides. This establishment, completely renovated in 2016, offers you modern and refined rooms. The warm family welcome is the guarantee of an unforgettable stay.

A true institution in the Invalides quarter, Au Petit Tonneau stays true to the themes of the olden days. This authentic Parisian bistro revisits the good little simple and flavourful dishes which have given French cuisine its reputation all over the world.

From the very moment you step into this beautiful house, you have a sensation of softness. You enter an intimate space (30 places) decorated in a lively contemporary style. Chef Gaël Orieux has worked in the most prestigious restaurants and provides us with a simple and sophisticated cuisine.

Like a fashion designer, Alain PASSARD weaves his menu following the seasons, and only serves his guests vegetables and herbs from his garden, grown in a natural way by his team of gardeners. Exposing himself to the hazards of nature, he strives to serve only produce with an authentic, powerful and pure flavour. Alain PASSARD frees himself often from the constraints of the menu; he improvises… And always surprises.

Open the door of the star shining at 135 rue St-Dominique, and let yourself be taken by the cream and milk chocolate tonalities of a dining room which will welcome you with open arms. The room won’t be the only thing to welcome you, each dish will keep you company and speak to you making you feel better and better,.

David TOUTAIN puts his name to an innovative cuisine that gives pride of place to the vegetable world and that enhances the ingredients of each season. His dishes are served amidst a bright, warm decor that makes use of wood and minerals.

In the 7th district of Paris, in a chic and elegant place, Pierre Gagnaire and his team offer you high quality dishes with a large choice of seafood. A dynamic and friendly team will serve you and make sure that your moment is the most pleasant.