Gastronomic Restaurant Carnoules

A superb and charming building next to the royal Benedictine abbey has been entirely renovated in 2011 with natural limewash and fitted out with polished antique furniture and silk fabrics, giving it a feminine and sophisticated atmosphere combining tradition and modernity. Alain Ducasse has decided to revive this inn and the restaurant is under the direction of Nicolas PIERANTONI.

Les Bastides du Gapeau, a hotel and restaurant suitable for business and tourism, is the ideal place for a stay at the heart of Provence. The modern bedrooms offer all the necessary comforts, while the restaurant La Bastide Enchantée makes a gourmet stop that allows you to enjoy a Provencal cuisine of character.

Brasserie Adam is an essential place to eat with friends or family with homemade dishes with local products; This establishment highlights the French well eat. The friendly staff will allow you to have a good time while enjoying the sun on the terrace.

The restaurant La salle in Hyères offers homemade and local cuisine made with fresh products A staff always smiling and pleasant will make you spend a very friendly time with family or friends. With its warm and friendly environment, this establishment is a must in the town.

Enoteca is a restaurant that awakens your taste buds. It is located in Hyères and demonstrates expertise of excellence, with quality products. This establishment makes you dream. Moreover, thanks to a most pleasant team, you will spend a friendly moment with friends or family. It is a must on Hyères.

New owner! It shows and tastes! Beautiful terrace overlooking the charming Massillon square and its little Venetian side. A creative and tasty tapas cuisine. A home cooking with selected ingredients, very original dishes rather from the South or the Mediterranean. Local beer on tap and organic wine from Provence, tailor-made from aperitif to dessert. We recommend to gourmets wishing to get off the beaten track. Excellent glacier!

In the heart of the old village in the pretty medieval city (one of the most beautiful floral villages in France) and 3km from the beach, the Bellevue overlooks the islands of Porquerolles and Port Cros. You can enjoy the magnificent terrace with its refreshing sea breeze and discover regional dishes with the flavours of Provence.

Au fil de l’eau stands in a square of the old Hyères away from the noise and bustle of the town centre. The welcome is friendly and convivial. The menu is made using exclusively fresh ingredients from the market and changes at the rhythm of the seasons. The chef offers you a cuisine which is French and Mediterranean in inspiration.

The Baraza restaurant is a great place to spend some quality time with family and friends in Hyéres. This establishment offers fresh, local produce and homemade cuisine. With its warm atmosphere and delicious dishes, Baraza is a restaurant not to be missed.