Restaurant L’atelier Durdu

Presentation of this table

Spécialités : Assiette de saumon fumé avec toasts & salade ; Filet de dorade royale à la provençale cuit au four, riz & poêlée de légumes ; Aiguillettes de Fish and Chips de cabillaud, sauce tartare, frites & salade ; Bavette d’Aloyau grillée ; Escalope de Veau grillée sauce aux Morilles ; Doner Kebab fait maison ; Tartelette au citron ; Assiette de Fromage.

picto.description.table-de-terroir

Facilities

Air conditioning

Disabled Access

Seminar room

Terrace

Environment

Uninformed

The table

Chef : DURDU Suleyman
Menu from 13.00€ to 24.00€
Children’s menu from 12.00€ to 12.00€
Homemade

Information on the establishment

Name of the operator : DURDU Suleyman

Language spoken :

Payment methods :

Location

Restaurant L’atelier Durdu
2 Avenue de Bresse
01460 MONTREAL-LA-CLUSE

06 68 44 93 77

latelierdurdu80@gmail.com

https://www.latelier-durdu.fr/

https://www.facebook.com/profile.php?id=100093603740482

https://www.instagram.com/durdulatelier/

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