Gastronomic Restaurant Massiac

You will be warmly welcomed into this beautiful hotel and restaurant that stands at the heart of the valley of the Allagnon. During your meal you will enjoy a simple and generous cuisine, and during your stay you will appreciate the peace of the rooms. The listed village of Blesle is only 2km away. Numerous activities are available in the local area: hiking, biking, canoeing, rafting, paragliding…

This bar, tobacconist and petrol station, at 1,100 m of altitude among the fields of the Auvergne is waiting to welcome you. In this remote place, far from all urban pollution, you can enjoy light and traditional dishes, in a rustic setting, at reasonable prices. The ingredients are all local and the welcome is most sincere. A moment of freshness and friendliness, just as it should be.

Discover this coquettish auberge, located at the heart of the Parc Régional des Volcans d’Auvergne. The contemporary cuisine, prepared with beautiful seasonal produce, will seduce you.

On the approach to the Cantal, in the Massif du Sancy, there is a village of old Auvergne cloth merchants, The Hôtel du Nord is a bar-restaurant which lets out furnished apartments. The decoration is rural and the welcome extremely attentive.

Located outside a typical Auvergne town, this inn sits in green surroundings, in the Parc Naturel des Volcans d'Auvergne and the Réserve Naturelle du Sancy, near many hiking paths. Here you can discover the regional specialities which form a part of a generous homely cuisine.

One hour from Clermont-Ferrand and half an hour from Issoire, is this small inn full of charm. The well prepared dishes will enable you to discover the specialities of the Auvergne.

This Cantal inn is located in the heart of the Auvergne Volcanoes Natural Park, on the road to Le Puy Mary. You will receive a warm welcome. 7 comfortable bedrooms are at your disposal. In the restaurant you can taste the flavours of local and seasonal produce. There are many activities available nearby: hiking, mountain biking, paragliding, snowshoeing, skiing...

This hotel and restaurant at the heart of the medieval village of Le Malzieur-Ville offers you simplicity, comfort and an invitation to sample local flavours. Audrey and Sylvain love to give their customers a warm welcome. Hotel and fishing packages are available for passionate anglers (access and guide).

There is something distinctly graphic in Serge VIEIRA’s approach to his refined cuisine, whose menus evolve over time without constraint as he plays with the ingredients of each season. On the plate and on the palate everything seems perfectly in its place, precisely, without unnecessary effect. His customers have to accept surprise and audacity, and be prepared to be carried away by some unexpected emotions.