Restaurant Le Manoir Du Prince

Presentation of this table

Spécialités : Œuf parfait, crème de topinambour au foie gras, pain complet ; Poulpe rôti, betterave cuite au sel, vierge de céleri, salicornes ; Risotto de pommes de terre, crème crue, gaufrettes au paprika fumé, ciboulette ; Pavé de turbot rôti, coques, pressé de rutabaga aux algues nori, aïoli, sarrasin souﬄé, beurre de marinière ; Millefeuille vanille-tonka ; Plateau de Fromages.

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Facilities

Disabled Access

Seminar room

Parking

Garden

Terrace

Environment

Airport 16 km

The table

Chef : Philippe Benjamin
Menus from 24.00€ to 67.00€
Lunch menu : 34.00€
Homemade

Information on the establishment

Name of the operator : BORDENAVE Claire

2 Toques Vertes
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Language spoken :

Payment methods :

Location

Restaurant Le Manoir Du Prince
999 Route de Seysses
31120 PORTET-SUR-GARONNE

05 32 10 87 49

restaurant@lemanoirduprince.fr

https://lemanoirduprince.fr/

https://www.facebook.com/lemanoirduprince

https://www.instagram.com/lemanoirduprince/

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