La Rosa Negra Côté Saint-Cyprien

Presentation of this table

Spécialités : Pan con tomate ; Patatas bravas, sauce salsa et aïoli ; Lamelles de seiche grillées en persillade ; Assiette de charcuterie ibérique (La Jabuguena) ; Assiette de jambon Bellota 90 g ; Assiette de fromages ; Camembert rôti ; Paleron de veau confit ; Entrecôte Simmental ; Arroz de pulpo ; Profiteroles glace vanille, sauce chocolat et graines de sarrasin ; Tiramisu à l’italienne façon traditionnelle

picto.description.bistrot-brasserie-gourmande

Facilities

Disabled Access

Pets allowed

Wifi

Terrace

Environment

Uninformed

The table

Chef : Yeni BOTTORQUEZ
Menu from 9.00€ to 23.00€
Lunch menu : 17.00€
Homemade

Information on the establishment

Name of the operator : Julien ROUMAGNAC

Language spoken :

Payment methods :

Location

La Rosa Negra Côté Saint-Cyprien
5 Pl. Jean Diebold
31000 TOULOUSE

06 62 86 05 61

gestioncomptahjr@gmail.com

https://saint-cyprien.rosa-negra.fr/la-rosa-cote-saint-cyprien

https://www.facebook.com/rosanegra.saintcyprien

https://www.instagram.com/larosanegra.saintcyprien/

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