Gastronomic Restaurant Pontarlier

Rachel and Olivier have been welcoming diners to their restaurant, L’Entre-Roches since 1997. It is situated near the Doubs and the mountains, and offers seasonal gourmet cuisine in a warm, intimate and romantic atmosphere. Their motto is Our speciality is your satisfaction.

For more than a century, the running of Le Commerce restaurant has been handed down from generation to generation. This generous family spirit can be seen in the authentic and tasty cuisine prepared with fresh ingredients. The atmosphere and the welcome are just like the family: friendly and warm. All this guarantees you a pleasant moment with your family or with friends.

In the heart of a pretty Jura spa town, our establishment welcomes you all year round. All our rooms are equipped with a kitchenette area with everything you need to be independent if you wish. Breakfasts and meals are served in our 2nd establishment located 200 meters away. A continental buffet breakfast combining freshness, delicacy and balance will be served to you every day. Our restaurant offers typical Jura and modern cuisine.

This little inn will be glad to welcome you and offer you the chance to savour its regional specialties. The Auberge de la Distillerie was founded in 1973 in an old farm in the charming village of Chapelle-des-Bois, on the border with Switzerland. You can practise all sorts of sports, in particular cross-country skiing, in a 100% natural and original setting: pine trees forest smelling of resin, unfrequented peat bogs, prairies and rolling meadows.

Cathy and Vincent Grandmougin welcome you to their restaurant on the bank of the Loue, a river renowned for its trout fishing. During your gourmet stay you will be invited to taste the chef’s regional cuisine in which trout has a place of honour (it is a house speciality). A fine and yet affordable cuisine to enjoy indoors in the rustic-style dining room, or on the terrace with views over the village.

In the heart of a former armoury, Chef Jean-Charles Lavier invites you to taste a traditional cuisine that has been well revisited, tasty and meticulous. The welcome and the service complete your gourmet experience.

Welcome to our gourmet house in Arbois. Maison Jeunet is a great history and a culinary experience of several decades. The emblematic dishes of André and Jean-Paul Jeunet, such as the poularde au vin jaune et morilles or the lièvre à la royale in autumn, are part of the fundamentals of the house. Bresse poultry, Lake Geneva fish, game, small Mercey snails, wild mushrooms and wild herbs: a creative cuisine that respects the seasons of the land.

Welcoming travelers since 1865 and located in the heart of Arbois, the Hôtel des Messageries offers 22 personalized rooms equipped with TNT televisions, telephone and free WI-FI access. For a stopover, a weekend or a business stay, Emmanuelle and Thomas warmly welcome you and wish to surround you with their best care in this house steeped in history for more than 140 years.

A stone's throw from Besançon train station, the Hotel Foch has a panoramic view of the city center from its well-equipped rooms. They are equipped with a shower or a bath, a television and a free Wi-Fi connection.