Gastronomic Restaurant Courchevel Saint Bon

At the heart of the Three Valleys, nestling in the La Tania forest, lies Le Farçon with an invitation to explore. A voyage into the past, using the high quality local produce from the Savoie with originality and refinement. The culinary skills and imagination of chef, Julien Machet, give a new vitality to the recipes of our grand-mothers. The cooking is creative and modern, based on authenticity.