La Grenouillère(39,08 Km)
favorite_borderLA MADELAINE SOUS MONTREUIL | Pas-de-Calais (62)Near Calais, in La Madelaine-sous-Montreuil, the local chef Alexandre Gauthier welcomes you to his region of the Opal Coast, in the middle of a green nature. In his gastronomic restaurant, the chef proposes a cuisine rooted in his territory, but resolutely contemporary, based on fishing, hunting and harvesting products.
À partir de265,00 €