Gastronomic Restaurant Melun

In the heart of Fontainebleau, a 5-minute walk from the castle and a lively city center, but also a stone's throw from Insead and the forest, the Victoria hotel offers 35 comfortable rooms, half of which overlooks gardens with century-old trees. Two bourgeois houses of character welcome you for a refined and peaceful stay.

Behind an elegant white façade you will discover a warm cocoon decorated in cream tones combined with bare wood. In the dishes, the carefully selected ingredients are treated with great respect to accomplish sophisticated creations.

Emma is a passionate Chef who likes to sublimate good products. She proposes to come and make you taste her most beautiful recipes at home or even to animate your various events, with a quality catering service. Emma pays particular attention to the selection of products, she respects seasonality. She is an experienced Chef who should not hesitate to ask if you want your event to be successful.

Come and discover this 13th-century flour mill, located one hour from Paris. The mill worked until the 1940s and nowadays has found an excellent new vocation. The dining room has large bay windows overlooking the river and is extended by a terrace. The menus evolve with the seasons to bring freshness and delicacies to your plate.

At La Marée in Rungis, we offer two distinct atmospheres in our two rooms. One evokes the atmosphere of a traditional brasserie, while the other offers a gourmet restaurant setting with a garden to enjoy the summer. Our cuisine is entirely homemade, highlighting local products from local agriculture. Our attentive and friendly staff guarantees you an exceptional culinary experience.

Beyond the Bois de Vincennes, between the banks of the Marne and neat houses, reigns an atmosphere of well-kept secrets : one of those places that you have to tame. True gourmets, those indefatigable explorers, will not regret the detour to the east of Paris.